Pies from Rina's Kitchen


Apple Crisp 

8 firm apples
1 cup all-purpose flour
1 cup white sugar
1 tablespoon baking powder
1 egg
1 1/2 tablespoons ground cinnamon
1/4 cup white sugar
1 tablespoon butter or margarine, melted
                   
1. Mix together flour, 1 cup sugar, baking powder, and egg.
   The mixture will look like cornmeal. 
2. Peel, core, and slice the apples. Mix together with 1/2
   tablespoon cinnamon. Place apples in a greased 8 inch
   square pan. Spread flour mixture over the apples. Mix
   together 1 tablespoon cinnamon and 1/4 cup sugar;
   sprinkle over the top of the crisp. Drizzle with butter. 
3. Bake at 300 degrees F for one hour.