Strawberry Cobbler

3 cups strawberries, hulled
1/2 cup white sugar
1 tablespoon cornstarch
1 cup water
butter or margarine
1 cup all-purpose flour
1 tablespoon white sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3 tablespoons butter or margarine
1/2 cup cream
                   
1. Preheat oven to 400 degrees F. Butter a 2 quart baking
   dish. 
2. Combine sugar, cornstarch, and water. Cook over med heat,
   stirring constantly, until thick and hot. Stir in
   strawberries, and remove from heat. Pour mixture into the
   baking dish, and dot with butter. 
3. Sift together the flour, sugar, baking powder, and salt.
   Blend in 3 Tbls butter. Stir in cream. Mixture should be
   fairly soft. Spoon on top of berries. 
4. Bake for 25 mins.