Buttermilk Oatmeal Bread 
Makes 1 loaf 

1 cup rolled oats
1 cup buttermilk
1/2 cup vegetable oil
1 egg
1/2 cup packed brown sugar
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chopped nuts
                   
1. Mix oats with buttermilk. Let stand for 1/2 hour. 
2. Stir oil, egg, and brown sugar into oat mixture. Stir
   together flour, baking powder, soda, and salt: mix into
   oat mixture. Fold in nuts. Pour batter into a greased and floured 8
   1/2x41/2" loaf pan. 
3. Bake at 350 degrees F for 55-60 mins, or until done.