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Holiday's in Rina's Kitchen



Broccoli Casserole 
Makes 12 servings


2 (10 ounce) packages frozen broccoli
2 (10 ounce) cans condensed cream of mushroom soup
2 cups minute rice
3/4 cup chopped onion
1/4 cup butter or margarine
1 (16 ounce) jar pasteurized processed cheese sauce
salt
ground black pepper
                   
1. Cook rice as directed on box. 
2. Sauté onions in margarine until done. 
3. Cook broccoli as directed on package and drain. 
4. Mix together broccoli, soup, rice, onion, butter
   margarine, and cheese. Season with salt and pepper to
   taste. Place in a 9 by 13 inch oven proof dish. 
5. Bake for 30 to 40 minutes at 350 degrees F (175 degrees C). 

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